Estimated Costs of Hog Production in Illinois, 2000

This publication provides estimates of production costs for hog systems common in Illinois. Along with budgets, this publication also provide information showing how costs vary with different prices and hog performance levels.

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Table 1: Nursery and finishing costs			View	6K
Table 2: Farrowing costs for weaned pigs			View	6K
Table 3: Feeder pig and farrow-to-finish costs			View	6K
Table 4: Quantities for different feed conversion rates			View	7K
Table 5: Feed costs for different conversion rates and prices			View	6K
Table 6: Break-even feeder pig prices			View	6K
Tables 7 and 8: Break-even feeder pig prices for different hog price, feed prices, and feed conversion rates			View	5K
Table 9: Investment costs for Nursery and finish facilities			View	6K
Table 10: Historic costs and break-even prices, finishing hogs from 45 to 255 pounds			View	6K
Table 11: Historic costs and break-even prices, finishing hogs from 10 to 255 pounds			View	6K

Prepared by: Gary Schnitkey, Farm Management Specialist, Department of Agricultural and Consumer Economics, University of Illinois.